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Home › Indonesia › Bakso & Mie Ayam Goyang Lidah 'mas Yanto' › Menu

Bakso & Mie Ayam Goyang Lidah 'mas Yanto' menu.

Jelajahi menu bakso urat dan mie ayam khas Jawa di Bakso & Mie Ayam Goyang Lidah 'mas Yanto' Tangerang. Porsi pas, rasa nikmat, harga ramah, dan pelayanan cepat, sempurna untuk pecinta bakso dan mie di Cipondoh.

— Week of 23 Mar, 2026 —
about this week's card —

About the menu

Bakso & Mie Ayam Goyang Lidah 'mas Yanto' in Cipondoh, Tangerang, is a culinary gem for bakso and mie ayam lovers. This spot offers authentic Javanese-style mie ayam paired with two types of bakso—urats and halus—each boasting a perfect balance of texture and rich, meaty flavor. The noodles remain firm without being mushy, complementing the savory broth that’s both fragrant and comforting.

What truly stands out is the affordability without sacrificing taste, making it a favorite among locals and visitors alike. Despite the modest setting, the fast and friendly service enhances the dining experience. The bakso’s chewiness and the mie ayam’s distinct Javanese spice blend satisfy even the most discerning palates. Popular among regulars who travel far for its quality, Mas Yanto’s dishes are a testament to simple, hearty Indonesian street food done right. If you appreciate authentic flavors and generous portions, this is a must-visit noodle shop in Tangerang.

Allergies or dietary restrictions? Please ask staff before ordering — they can talk you through every dish. Menus change often, so symbols aren't always up to date.
from the pass —

Menu photos

A few dishes from the current card — tap any shot to view larger.

Menu Photo 1
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from a recent review —
Tersedia mie ayam khas Jawa, bakso urat, halus yg rasanya enak, kenyalnya pas dengan harga yg ramah di kantong. Biarpun tempat biasa aja tp rasanya mantap, pelayanan cepat. Recommended bagi pecinta bakso dan mie di daerah Cipondoh, Tangerang
Yanika Yanika
Mar 09, 2026
ready to visit —

Plan your visit.

Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.

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